Workshop Kitchen + Bar – Palm Springs, CA

Workshop Kitchen + Bar – Palm Springs, CA

One of my favorites in Palm Springs!  This time I was with a group of girlfriends and we sat outside which was so lovely (hence the dark photos sorry).  Because there was a good group of us, we were able to order a lot of plates to share.

Not pictured was the Valrhona Flourless Chocolate Terrine with salted peanut butter ice cream and housemade marshmallow – do I even need to say how good it was?

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Crispy Local Goat Cheese, braised lentils, glazed beet, scallion

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Roasted Heirloom Carrots, Temecula farms avocado honey, avocado oil, black garlic, county line farm baby mustard greens

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Wood-Fired Pizza – daily special

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Shaved Brussels Sprouts, red currants, rising c ranch pomelo pipits, cabernet vinegar, pumpkin seed oil, pecorino romano

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Marinated Baby Market Beets, local arugula, weiser farms carrot, harry’s strawberries, dill créme fraiche, grilled rye

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Market Veggie Enchiladas, poblano roasted peppers, spaghetti squash, kale, grilled tomatillo sauce, cotija cheese, topped with a fried egg

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Grilled Organic Jidori Chicken Diabolo, spicy mustard rub, sage red quinoa, rapini with garlic

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Local Goat Cheesecake, ha’s pear compote

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