Giada – Las Vegas, NV

Giada – Las Vegas, NV

During a fun 48 hr getaway to Vegas with some girlfriends, I got the opportunity to indulge in Giada’s new restaurant which was conventionally located in my hotel, The Cromwell.  I’m a huge fan of Giada’s food and have been wanting to try her restaurant for a while now.  I can whole heartedly say it did not disappoint.  Everything we had was so flavorful and different.  Even the butter was upgraded with mascarpone and lemon.  Hello delicious!

Standout dishes include the grilled artichokes with lemon aioli, the imported burrata with balsamic salt and the tortellini with pea pesto, pancetta and mint.  The desserts were divine!  I can’t remember exactly what they were but they were seasonal and such a great end to our amazing meal.


Orzo Meatballs with parmesan pomodoro


Grilled Artichokes with lemon aioli


Wood Roasted Mushrooms with toasted marcona almonds & ricotta salata


Imported Burrata with balsamic-salt


Arugula, candied lemon, crispy pancetta & parmigiano-reggiano


Tortellini, pea pesto, pancetta & mint


Ravioli, lobster, asparagus tips & tarragon


Pappardelle, pork ragout, parmigiano-reggiano


Spaghetti, shrimp, lemon & basil


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